German Potato Salad - cooking recipe

Ingredients
    6 to 8 potatoes, cooked and diced
    1 c. sour cream
    1 1/2 c. mayonnaise
    1 c. chopped onion
    2 to 3 tsp. parsley
    2 tsp. celery seed
    salt and pepper to taste
Preparation
    Combine and refrigerate overnight.

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