Deviled Beef - cooking recipe
Ingredients
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2 lb. lean beef stew meat
1 (1 1/2 oz.) envelope Sloppy Joe mix
1 (6 oz.) can tomato paste
1 c. sliced celery
1 green pepper, chopped
1/2 c. water
2 tsp. vinegar
Preparation
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Place all ingredients in slow cooker and stir.
Cover and cook 10 hours on low or 5 hours on high.
Stir only near end of cooking time.
Or cook for 2 1/2 hours in 325\u00b0 oven.
Makes 6 servings.
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