Deviled Beef - cooking recipe

Ingredients
    2 lb. lean beef stew meat
    1 (1 1/2 oz.) envelope Sloppy Joe mix
    1 (6 oz.) can tomato paste
    1 c. sliced celery
    1 green pepper, chopped
    1/2 c. water
    2 tsp. vinegar
Preparation
    Place all ingredients in slow cooker and stir.
    Cover and cook 10 hours on low or 5 hours on high.
    Stir only near end of cooking time.
    Or cook for 2 1/2 hours in 325\u00b0 oven.
    Makes 6 servings.

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