Meat Ball Bitochki - cooking recipe
Ingredients
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4 slices bread
1 1/2 lb. ground chuck
1 small onion, chopped
1 tsp. salt
1/2 can beef broth
dry bread crumbs
1/4 tsp. pepper
1 Tbsp. caraway seed
1 c. sour cream
2 tsp. lemon juice
1 can cream of mushroom soup
Preparation
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Mix well, meat, bread, salt, seed, pepper, onion and 2 tablespoons sour cream.
Form into balls; roll in bread crumbs.
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