Rhubarb Cake - cooking recipe

Ingredients

1 yellow cake mix
4 c. rhubarb
2 c. sugar
1 pt. whipping cream

Preparation

Mix cake mix as directed.
Mix rhubarb and sugar; let stand for 10 minutes.
Pour over cake mix.
Pour 1 pint whipping cream over all.
Dust with cinnamon.
Bake at 350\u00b0 for 1 hour in a 9 x 13-inch pan.