Spaghetti Salad - cooking recipe

Ingredients

2 pkg. thin spaghetti
3 cans sliced black olives, drained
1 extra large red onion, diced
6 fresh tomatoes, diced
1 bottle Italian dressing
1 c. oil
1 c. red wine vinegar
garlic salt
Salad Supreme seasoning
seasoned salt

Preparation

Cook spaghetti; rinse and let cool.
Mix olives, red onion, bell peppers and tomatoes together.
Add spaghetti and mix well.