Grape Salad - cooking recipe

Ingredients

8 oz. cream cheese
1/4 c. sour cream
2 tbsp. mayo
1/4 c. sugar
1 tsp. vanilla
2 lb. grapes
1 c. pecans

Preparation

Mix cream cheese, sour cream, mayo, sugar and vanilla well. (Wash and dry grapes).
Add grapes and nuts.
Keep refrigerated.