Charley'S Favorite Magic Fruit Cake - cooking recipe

Ingredients
    2 1/2 c. sifted flour
    1 tsp. baking soda
    2 eggs, lightly beaten
    1 (28 oz.) jar Borden mincemeat
    1 c. walnuts, chopped
    2 c. (1 lb. jar) mixed candied fruit
Preparation
    Butter a 9-inch tube pan.
    Line with waxed paper.
    Butter again.
    Sift flour and soda.
    Combine eggs, mincemeat, milk, fruit and nuts.
    Fold in dry ingredients.
    Pour into pan.
    Bake in a slow 300\u00b0 oven for 2 hours or until center springs back and top is golden brown.
    Cool.
    Turn out and remove paper.

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