Banana Cake - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. shortening
1/4 tsp. salt
1 1/2 c. flour
1 c. mashed bananas
2 eggs, well beaten
1 tsp. vanilla
1 tsp. soda
1/3 c. pecans, chopped

Preparation

Cream sugar and shortening well.
Add eggs, salt, vanilla and milk.
Sift flour and soda together and blend into creamed mixture.
Fold in bananas and nuts.
Pour into 9 x 13-inch greased and floured pan.
Bake at 350\u00b0
for 35 to 40 minutes.