Ritz Pie - cooking recipe

Ingredients

20 Ritz crackers, rolled fine
1/2 c. white sugar
1/2 c. nuts
1 tsp. vanilla
3 eggs whites, beaten
1/2 c. brown sugar
1/4 tsp. salt

Preparation

Set aside dry ingredients.
Beat egg whites until stiff.
Add brown sugar and vanilla.
Fold dry ingredients into egg whites. Pour into a greased and floured pan.
Bake 30 minutes at 350\u00b0.