Chocolate Delight - cooking recipe

Ingredients

1 stick oleo
1 c. chopped nuts
1 c. 4x sugar
8 oz. cream cheese
1 (9 oz.) Cool Whip
2 small instant pudding (chocolate and vanilla)
2 1/2 c. milk

Preparation

Mix oleo and chopped nuts.
Press into 9 x 13-inch dish.
Bake at 325\u00b0 for 15 to 20 minutes.
Cool.
Mix sugar, cream cheese and Cool Whip and spread over cooled crust.
Mix pudding mixes with milk and spread over cream cheese.
Cover with Cool Whip and sprinkle with nuts.