Salmon Loaf - cooking recipe
Ingredients
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1 lb. salmon
2 c. bread crumbs
6 tsp. prepared mustard
1 tsp. salt
1/8 tsp. pepper
1/4 c. grated American cheese
1 c. milk
2 eggs, slightly beaten
3 Tbsp. melted butter
1 tsp. paprika
Preparation
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Flake salmon and combine with bread crumbs.
Add mustard, salt and pepper.
Add cheese and milk, blend well.
Add eggs and melted butter.
Place mixture in a well-greased loaf pan; dot with butter and sprinkle with paprika.
Bake in a 350\u00b0 oven
about 30 minutes.
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