German Chocolate Cake Mix Cookies - cooking recipe

Ingredients

1 (18.25 oz.) pkg. pudding included German chocolate cake mix
1 (6 oz.) pkg. (1 c.) semi-sweet chocolate chips
1 c. rolled oats
1/2 c. raisins
1/2 c. oil
2 eggs, slightly beaten

Preparation

Heat oven to 350\u00b0.
In large bowl, combine all ingredients; blend well.
Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake at 350\u00b0 for 8 to 10 minutes or until set.
Cool 1 minute; remove from cookie sheets.