Mexican Cheese Crackers - cooking recipe
Ingredients
-
1 (16 oz.) box cheese crackers
1 pkg. taco seasoning
1 Tbsp. Worcestershire sauce
1/2 tsp. seasoned salt
1/2 c. (1 stick) melted butter
Preparation
-
Mix together melted butter, taco seasoning, Worcestershire sauce and seasoned salt.
Put crackers in a shallow baking pan (13 x 9 x 2-inch).
Pour taco mixture over crackers; stir well.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.
Pour onto wax paper to cool.
Store in an airtight container.
Leave a comment