Applesauce Cake - cooking recipe

Ingredients

1 c. shortening or butter
2 c. brown sugar
1 beaten egg
4 c. flour (plain)
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1 tsp. salt
2 1/2 c. applesauce
1 tsp. soda
2 c. raisins
1 c. nuts

Preparation

Cream together\tshortening
or\tbutter, brown sugar and beaten egg.
Mix
cinnamon, nutmeg, cloves and salt with flour by hand; add
to
creamed
mixture.\tAdd applesauce with soda dissolved in it.
Also
mix
well
by
hand.
Add
raisins and nuts.
Bake in 3
or
4
(9-inch) cake pans, greased well and lightly floured. Bake
in
350\u00b0
oven for 35 to 40 minutes or until cake starts to pull from sides of pan.