Zesty Italian Crescent Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped onions
1 envelope spaghetti sauce mix
1 c. tomato sauce
1 1/2 c. Mozzarella cheese
1/2 c. sour cream
8 oz. crescent rolls
1/3 c. Parmesan cheese
2 Tbsp. melted butter
Preparation
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Heat oven to 375\u00b0.
In frypan, brown beef and onions.
Drain. Stir in spaghetti sauce mix and tomato sauce, heating until hot and bubbly.
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