Zesty Italian Crescent Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. chopped onions
    1 envelope spaghetti sauce mix
    1 c. tomato sauce
    1 1/2 c. Mozzarella cheese
    1/2 c. sour cream
    8 oz. crescent rolls
    1/3 c. Parmesan cheese
    2 Tbsp. melted butter
Preparation
    Heat oven to 375\u00b0.
    In frypan, brown beef and onions.
    Drain. Stir in spaghetti sauce mix and tomato sauce, heating until hot and bubbly.

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