Chocolate Delights - cooking recipe
Ingredients
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1 (8 oz.) pkg. Baker's semi-sweet chips
4 oz. cream cheese, softened
3 1/2 c. Cool Whip
1 1/2 tsp. vanilla
nuts
coconut
Preparation
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Melt chocolate chips.
Add cream cheese and vanilla; mix well. Cool to room temperature.
Gently stir in whipped topping. Refrigerate 1 hour.
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