Chocolate Delights - cooking recipe

Ingredients
    1 (8 oz.) pkg. Baker's semi-sweet chips
    4 oz. cream cheese, softened
    3 1/2 c. Cool Whip
    1 1/2 tsp. vanilla
    nuts
    coconut
Preparation
    Melt chocolate chips.
    Add cream cheese and vanilla; mix well. Cool to room temperature.
    Gently stir in whipped topping. Refrigerate 1 hour.

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