Beet Salad - cooking recipe

Ingredients

1/2 c. Crisco oil
1/2 c. vinegar
1 can sliced beets
1/2 c. sugar
2 large onions

Preparation

Mix oil, sugar and vinegar.
Slice onions; add beets.
Pour oil mixture over beets.
Store in a covered container in refrigerator.
Will keep for days.