Broccoli Cornbread - cooking recipe

Ingredients

2 boxes Jiffy cornmeal
3 eggs
1 pkg. chopped broccoli, thawed
1 small container cottage cheese
1 stick butter, melted
1 medium onion, chopped
1 tsp. salt

Preparation

In large bowl, mix all ingredients.
Pour into 9 x 12-inch pan (greased light).
Bake at 350\u00b0 for 30 minutes.
Mini loaves for 20 minutes.