Broccoli Corn Bread - cooking recipe

Ingredients

1 whole egg and 2 egg whites
1 stick margarine, melted
8 oz. small curd cottage cheese
1 small onion, chopped
1 box Jiffy corn bread mix
8 oz. frozen broccoli, thawed and chopped fine

Preparation

Mix all of the ingredients and bake in an 8 x 8-inch pan for 1 hour at 325\u00b0.
May use muffin tins.
Bake a little less time.