Baked Chicken Breasts Supreme - cooking recipe

Ingredients

2 c. sour cream
1/4 c. lemon juice
3 to 4 tsp. Worcestershire sauce
3 to 4 tsp. celery salt
2 tsp. paprika
4 cloves garlic, minced or 1/2 tsp. instant minced garlic
1 to 4 tsp. salt
1/2 tsp. pepper
6 (12 oz.) broiler breasts, cut into halves
1 3/4 c. bread crumbs
1/2 c. butter
1/2 c. shortening

Preparation

Combine sour cream, lemon juice and seasonings.
Add chicken, coating each piece well.
Cover; refrigerate overnight.
Roll chicken in crumbs; arrange in single layer in large shallow baking pan.
Melt butter and shortening; spoon half the mixture over chicken.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Spoon remaining butter mixture over chicken; bake for 10 to 15 minutes longer or until chicken is tender and browned.
Yields 12 servings.