Brownies - cooking recipe

Ingredients
    1 c. sugar
    1 c. flour
    1 stick margarine
    1 lb. can Hershey's chocolate syrup
    1 tsp. baking powder
    1 tsp. vanilla
    4 eggs
Preparation
    Mix and bake in greased 11 x 14-inch pan for 35 minutes at 350\u00b0.

Leave a comment