Baked "Fried Chicken" - cooking recipe

Ingredients

3 c. self-rising flour
1 Tbsp. paprika
2 envelopes Lipton tomato Cup-a-Soup
2 envelopes Good Seasons Italian dressing mix
1 tsp. salt
1/4 lb. butter or margarine in baking dish
6 to 8 chicken pieces

Preparation

Mix dry ingredients.
Melt butter in baking dish.
Place chicken in baking dish and pour dry mixture evenly over chicken. Bake at 350\u00b0 for 40 minutes or until juices run clear.