Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. peanut butter
1 c. confectioners sugar
1 large tub Cool Whip
graham cracker pie shell

Preparation

Mix well cream cheese and peanut butter together with beater. Add confectioners sugar and mix well. Add Cool Whip by folding into peanut butter mixture. Pour into graham cracker pie shell. Chill until firm.