Chicken Paprika - cooking recipe

Ingredients

1 medium onion, chopped
2 Tbsp. shortening
1 Tbsp. red paprika
1 tsp. black pepper
2 tsp. salt
4 to 5 lb. chicken, cut up (fat removed)
1 1/2 c. water
1/2 pt. sour cream
1 Tbsp. flour
rice or noodles (optional)

Preparation

Brown onion in shortening.
Add seasonings and chicken.
Brown 10 minutes on all sides.
Add water; cover and simmer slowly until tender.