Earl'S Barbecue Sauce - cooking recipe

Ingredients

1/2 c. brown sugar
2 lemons
1 c. cider vinegar
3 cloves garlic
2 Tbsp. ketchup
3 Tbsp. French's mustard
1 large onion, chopped large
3 strips bacon
2 Tbsp. Worcestershire sauce
1 c. water
1 Tbsp. pepper
1/2 tsp. salt
1 dark liquid smoke

Preparation

Fry bacon until crisp.
Add onions to pan, frying until they start to brown.
Add garlic and rest of ingredients.
Bring to a boil.
Turn heat down and simmer until sauce thickens.