Squash Casserole - cooking recipe

Ingredients

2 lb. yellow squash
2 Tbsp. sugar
1/2 c. chopped onions
1/2 c. green peppers
1 small jar pimentos
1/2 c. mayonnaise

Preparation

Cook squash until tender.
Add other ingredients.
Add cracker crumbs.
Turn into buttered casserole dish.
Top with crackers. Dot with butter.
Bake 30 minutes in a 400\u00b0 oven.
Sprinkle paprika on top.