Freezer Pickles - cooking recipe

Ingredients

1 qt. pickles, sliced thin
1 onion, sliced
2 tsp. salt
1 c. vinegar
1 1/2 c. sugar

Preparation

Sprinkle salt on pickles, let stand 2 hours, then drain off. mix vinegar and sugar, boil 5 minutes,
let cool, when cool pour over pickles. Put in boxes.