Squash Casserole - cooking recipe

Ingredients

1 lb. squash, grated
1/2 c. mayonnaise
1/2 c. grated onion
1/2 c. green peppers
1/2 stick margarine
1 hot pepper to taste
1 egg
1/2 c. sharp grated cheese

Preparation

Mix well.
Top with buttered cracker crumbs.
Bake at 350\u00b0 for 35 minutes.