Lasagne - cooking recipe

Ingredients
    16 oz. lasagne, cooked 7 minutes
    12 oz. Mozzarella cheese, shredded
    1/2 c. onion
    1 jar Prego sauce
    1 lb. ground beef
    pinch of sugar
    1 tsp. salt
    1 tsp. pepper
    1 Tbsp. oil
Preparation
    Bring 4 to 6 quarts of water to a rapid boil.
    If desired, add up to 2 teaspoons salt.
    Cook noodles 12 minutes or until tender.

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