Lasagne - cooking recipe
Ingredients
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16 oz. lasagne, cooked 7 minutes
12 oz. Mozzarella cheese, shredded
1/2 c. onion
1 jar Prego sauce
1 lb. ground beef
pinch of sugar
1 tsp. salt
1 tsp. pepper
1 Tbsp. oil
Preparation
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Bring 4 to 6 quarts of water to a rapid boil.
If desired, add up to 2 teaspoons salt.
Cook noodles 12 minutes or until tender.
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