Ell'S Cheese Ball - cooking recipe

Ingredients

1 lb. Velveeta cheese
8 oz. Philadelphia cream cheese
1 roll garlic cheese
1 roll bacon cheese
1 roll sharp Cheddar (do not use the squeeze cheese)
Worcestershire sauce
garlic powder (sprinkle)

Preparation

Cheese should be at room temperature.
Mix all ingredients well.
Roll into a large ball or 2 small balls.
Sprinkle with paprika.
Chill and serve.
Good served with wheat crackers.