Poppy Seed Bread - cooking recipe

Ingredients

1 box butter pecan cake mix with pudding
1/4 c. poppy seed
1/2 c. cooking oil
4 eggs
1 c. warm water

Preparation

Preheat oven to 325\u00b0.
Blend all the ingredients together with an electric mixer for 5 minutes.
Grease and flour 2 loaf pans. Fill each one half full with batter.
Bake for approximately 40 minutes, or until a toothpick inserted in the center of the loaf comes out clean.
Let cool.
Serve plain, with margarine or with cream cheese.
Makes 2 loaves.