Sweet Potato Casserole - cooking recipe

Ingredients

1 large can yams, mashed
1 c. sugar
2 eggs
1/4 c. evaporated milk
1 c. brown sugar
2 sticks margarine or butter
1 c. coconut
1 tsp. vanilla
1/2 c. flour
2 Tbsp. hot water
1 c. chopped pecans

Preparation

Mix together yams, sugar, eggs, evaporated milk, coconut, 1 stick margarine and vanilla and put in baking dish.
In saucepan, heat flour, brown sugar, water, 1 stick margarine and pecans; cook until margarine and sugar are melted.
Pour over top of yam mixture.
Bake at 350\u00b0 for 30 minutes.