Chocolate Glaze - cooking recipe

Ingredients

2 Tbsp. cocoa
1 Tbsp. oil
1 Tbsp. plus 2 tsp. water
1 Tbsp. corn syrup
1 c. powdered sugar

Preparation

Cook and stir over low heat until well mixed the cocoa, oil, water and corn syrup.
Remove from heat and immediately beat in the powdered sugar.
Drizzle over cake.