Company Potatoes - cooking recipe

Ingredients

1 (32 oz.) pkg. frozen hash browns
1 can cream of potato soup
1 can cream of celery soup
8 oz. sour cream
1 can Carnation evaporated milk
1/2 c. grated Cheddar cheese

Preparation

Mix first 5 ingredients in a large casserole dish.
Bake at 325\u00b0 for 1 1/2 to 2 hours.
During the last few minutes, top with cheese.
Serves 12.