Chocolate Chess Pie - cooking recipe
Ingredients
-
1 single crust pie shell (9-inch)
1 stick butter or margarine
1 1/2 oz. unsweetened chocolate
1 c. light brown sugar
1/2 c. white sugar
1 Tbsp. flour
2 eggs
1 tsp. vanilla
1/2 eggshell milk*
Preparation
-
*Use 1/2 eggshell to measure milk.
Leave a comment