Golden Fry Batter - cooking recipe

Ingredients
    1/2 c. Mazola oil
    1 c. flour
    1 egg
    1 1/2 c. milk
Preparation
    Stir Mazola oil into flour.
    Mix until smooth.
    Add eggs to milk and add all at once to Mazola mixture.
    Beat with mixer until smooth.
    Batter will be thin.
    Prepare food to be fried by dusting with flour, then dip in batter to coat entire food.
    Lift out with fork and drain off excess batter. Lower into heated oil or shortening.
    Fry until food is tender and brown.

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