Oyster Dressing - cooking recipe

Ingredients

1 loaf dried bread, crumbled
1 large onion, diced
2 Tbsp. poultry seasoning
1 Tbsp. ground sage
1 tsp. salt
1/4 tsp. ground pepper
1/2 c. milk
2 pt. oysters, chopped
1 egg
1 c. turkey drippings
1/2 stick margarine

Preparation

Combine bread crumbs, onion, egg and seasonings; mix well.
Add milk and oysters, mix thoroughly.
Spread dressing in a greased 9-inch square pan.
Pour drippings over dressing; dot with butter. Bake at 400\u00b0 for 30 minutes.
Serve with turkey.
Makes 10 servings.