Wassail Bowl - cooking recipe

Ingredients

1 gal. apple cider
1 c. light brown sugar
1 (6 oz.) frozen lemonade
1 (6 oz.) frozen orange juice
1 Tbsp. whole cloves
1 Tbsp. whole allspice
1 tsp. ground nutmeg
24 cinnamon sticks

Preparation

In a large kettle, combine cider, brown sugar, undiluted orange juice and undiluted lemonade.
Tie cloves and allspice in a piece of cheesecloth.
Add to cider along with nutmeg.
Simmer 20 minutes.
Remove and discard cheesecloth bag.
Stick a cinnamon stick in each serving cup.
Makes 24 servings.