Heavenly Hash Salad - cooking recipe

Ingredients

1 container Cool Whip
1/2 lb. cream cheese (softened)
1 can pineapple (drained)
1 can mandarin oranges (drained)
1 can fruit cocktail or mixed fruit (drained)
1/2 c. chopped pecans
Miniature marshmallows

Preparation

Whip cool whip and cream cheese until well blended. Add drained fruit and marshmallows. (I use colored marshmallows.) Fold in nuts and blend well. Refrigerate.