Caramel Popcorn - cooking recipe
Ingredients
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20 c. popped popcorn
1 stick melted oleo
1/3 c. Karo syrup
1 c. brown sugar
Preparation
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Mix melted oleo, Karo syrup and brown sugar.
Put in microwave until it boils.
Let boil for two more minutes.
Pour over popped popcorn (in brown bag).
Shake well and put into microwave for 1 1/2 minutes.
Take out and shake well.
Turn bag over and put back into microwave for another 1 1/2 minutes.
Take out and spread on cookie sheets until it cools.
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