Chocolate Syrup Brownies - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
4 eggs
1 (16 oz.) can chocolate flavored syrup
1 1/2 c. all-purpose flour
1 c. chopped walnuts
Quick Chocolate Glaze

Preparation

Grease a 13 x 9 x 2-inch baking pan.
Beat butter for 30 seconds; add sugar and beat until fluffy.
Add eggs and beat just until combined.
Stir in syrup, then flour.
Stir in walnuts. Turn into pan.
Bake in a 350\u00b0 oven for 30 to 35 minutes.
Cool slightly.
Pour Quick Chocolate Glaze atop.
Cool.
Cut into bars. Makes 32.