Pizza Casserole - cooking recipe

Ingredients

1/4 c. melted butter
6 oz. cooked thin spaghetti
1 (8 oz.) can tomato sauce
1/2 c. Swiss cheese, grated
1/2 pkg. sliced pepperoni
1/2 lb. Mozzarella cheese
1 (4 oz.) can mushrooms, drained
1/2 tsp. basil
1/2 tsp. oregano
1/2 c. Swiss cheese
1/2 pkg. pepperoni
1/2 lb. Mozzarella cheese

Preparation

Pour 1/4 cup melted butter in 11 x 7-inch dish.
Toss cooked thin spaghetti with butter.
Cover with tomato sauce.
Add in order: 1/2 cup Swiss cheese, 1/2 package pepperoni, 1/2 pound Mozzarella cheese, mushrooms, basil, oregano, 1/2 cup Swiss cheese, 1/2 package pepperoni and 1/2 pound Mozzarella cheese. Bake for 20 minutes at 350\u00b0.