Chocolate Chip Cake - cooking recipe

Ingredients

1 regular size milk chocolate pudding (not instant)
1 milk chocolate cake mix
1 (6 oz.) pkg. chocolate chips
1 pkg. nuts (pecans or walnuts)

Preparation

Prepare pudding as per package instructions.
Remove from heat and stir in dry cake mix.
Pour into a 9 x 12-inch cake pan or jelly roll pan.
Sprinkle top with chips and chopped nuts. Bake at 350\u00b0 until toothpick comes out clean.