Quick Green Beans - cooking recipe
Ingredients
-
1 lb. fresh green beans
1/2 c. chopped onion
1/2 c. beef broth
1/4 tsp. pepper
Preparation
-
Wash green beans; trim ends and remove strings.
Cut into 1 1/2-inch pieces.
Place beans and onion in a 1-quart baking dish. Add broth and pepper. Cover and microwave on High 11 to 13 minutes or until beans are tender, stirring twice.
Let stand, covered, 5 minutes.
Yields 4 servings.
Leave a comment