Sweet N Sour Pork - cooking recipe
Ingredients
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1 lb. pork (shoulder, chops, etc.)
1/2 tsp. salt
1 Tbsp. soy sauce
2 Tbsp. cornstarch
oil (for deep frying)
3 tsp. soy sauce
6 Tbsp. vinegar
1/4 to 1/2 c. sugar
12 Tbsp. ketchup
2 Tbsp. water
1 Tbsp. Worcestershire sauce
2 tsp. cornstarch
1 tsp. oil
1/4 tsp. minced garlic
1 onion, sliced
1 red bell pepper, cut in strips
1 green bell pepper, cut in strips
pineapple tidbits
Preparation
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Cut pork into cubes and marinate in the next 3 ingredients for 10 minutes.
Dip in cornstarch, then deep fry until golden brown.
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