Spinach Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, thawed slightly and broken into small chunks
1 lb. cottage cheese
3 beaten cheese eggs
3 Tbsp. flour
several pats oleo
1/4 lb. sharp Cheddar cheese

Preparation

Mix spinach with remaining ingredients.
Put into shallow buttered baking dish.
Bake at 350\u00b0 for 1 hour.