Old Fashioned Bread Pudding - cooking recipe

Ingredients

2 c. sugar
1 stick oleo
4 eggs
1 c. milk
1 Tbsp. vanilla
1/4 tsp. salt
1 Tbsp. flour
16 slices white bread

Preparation

Preheat oven to 400\u00b0.
Cream sugar, oleo, eggs, vanilla, flour and salt.
Add milk.
Dip bread into filling and place in an 11 x 13-inch pan.
Repeat with another layer.
Pour any leftover filling on top layer (2 layers).
Bake at 400\u00b0 for 30 minutes until browned around edges.