Berdena'S Sherbet Punch - cooking recipe

Ingredients

1/2 gal. lime sherbet
1/2 gal. pineapple sherbet
2 (2 liter) bottles ginger ale
2 (2 liter) bottles 7-Up

Preparation

Place frozen sherbet in punch bowl.
Pour soda over sherbet. Add ice to chill.
Serve chilled.