Shake And Bake - cooking recipe

Ingredients
    4 cups dry bread crumbs
    1/2 cup salad oil
    1 tsp. salt
    1 Tbsp. paprika
    1 Tbsp. celery salt
    1 tsp. pepper
Preparation
    Mix all ingredients together with a fork in a large bowl. Store in a container with tight fitting lid, preferably in the refrigerator. Use to coat chicken,fish, or pork.
    Moisten the meat or fish with water or milk before coating.
    Bake at 375\u00b0 for 30 to 45 minutes depending on thickness.

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