Blueberry Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 eggs
1/2 c. milk
2 c. flour
2 tsp. baking powder
2 c. washed and stemmed blueberries

Preparation

Cream together sugar and shortening.
Add eggs and milk; mix well.
Blend in flour and baking powder.
Stir in berries.
Grease and flour a 13 x 9-inch cake pan.
Pour mixture into pan and bake at 375\u00b0 for 40 minutes, or until done.
Top with frosting or powdered sugar if desired.